Entry requirements: basic general education (up to 9th grade) / secondary general education (up to 11th grade)
Course duration: 34 months
Specialist vocational subjects covered:
- Hotel industry
- Human resource management
- Organization of hotel services and tourism
- Business models for hotels and tourist centres
- Informational technologies in professional settings
- Elective courses:
- Business planning
- Organization and technology of commercial activity
- Organization of advertising activity
- Financial operations
- Optional subjects:
- Fundamentals of entrepreneurship
- Market dynamics
- Sports
General vocational subjects covered:
- Service activity
- Standardization and certification
- Management documentation
- Foreign languages
- Management
- Marketing
- Psychology of management
- Entrepreneurship
- Accounting
- Finance, monetary circulation and credit
- Legal support for professional activity
- Economics of the industrial sector
- Life safety
- Labour protection
The course also covers general education subjects in languages, mathematics, science, technology, humanities and arts.